We immerse our chefs, young and old, in a world of culinary creativity. Each month we focus on two to three seasonal ingredients and explore the many ways to use those ingredients in our classes to make a variety of meals, snacks, and treats.
CLOSED July 1st – 5th. There will be no classes in June/July except on Saturdays.
All classes and camps must be registered at least 24 hours in advance.
Our Cooks & Books series features story time with some all-time classic children’s books centered around food, nutrition and wellness and a hands-on minds-on cooking activity.
Tuesdays 10am – 10:45am
Our Preschool Pals classes offer a hands-on enriching experience. Children get to learn basic cooking skills while exploring seasonal, fresh, foods that expand their taste buds, improve health and wellness, all while making new friends.
Thursdays 10am – 11:00pm
Our parents/child class offers a hands on enriching experience for the whole family. Register for a class today
Wednesdays 4pm – 5pm
Spend Saturday mornings tackling challenging hands-on seasonal recipes while developing independent and collaborative problem-solving skills.
Saturdays 10am – 1:00pm
Our homeschool classes offer students diverse ways to express themselves, discover hidden talents, practice good habits, explore other cultures among other benefits.
Wednesdays 10am – 12noon
When school is out we focus on building valuable skills that have a direct impact on a child’s confidence, academic skills and promote cooperation, support and respect
Tuesday and Thursday 4pm – 6pm
Menu: Huli Huli Chicken, Hawaiian fried rice, Pineapple Upside down cake!
Friday, May 24th 5pm – 8pm
You asked, we listened!
Join us monthly for a fun, engaging and tasteful evening with friends and family.
Saturday, May 18th 5pm – 8pm
Policy and Procedures:
Refund and Reschedule Policy for Classes and Camps:
Preregistration required for all classes, camps and other special activities.
Classes: A non – refundable cancellation fee of $10 per class
Camps: A non – refundable cancellation fee of $25 per camp or special events
“Nearly 1 in 3 overweight or obese kids under the age of 18 faces the threat of early heart disease because of their weight. The American Heart Association applauds Edible Education for how much it helps children (and adults) develop healthy eating habits that will bring lifelong benefits. Way to go, Ann Butler!”
“When I screen new students and re-screen former students, I typically ask if they have a favorite and least favorite food. I have been super impressed this year by the number of responses such as broccoli, blueberries, strawberries, and other healthy foods. This is a significant change from in the past when I would hear…
Phone: 770-466-9550
Phone: 470-299-4347