• Provide students with the opportunity to interact with role models displaying healthy eating habits and Lifestyles.
• Get children up, active and participating in meal planning and preparation.
• Fight childhood obesity.
• Bring Science and Math to life.
• Broaden a child’s knowledge and understanding of the world with international cuisines.
• Introduce culinary industry entrepreneurial skills.
• Teach cooperation and the ability to work well with others to complete a task.
• Have a ball!

Children learn best by doing. We believe that if children get to cut it and cook it, they will eat it. Our chefs will show your children the joy and satisfaction of preparing local, seasonally available food.

Camps are structured into weekly themes. Each day children will prepare two to three recipes based on the theme.

We offer two sessions per day, 9am-12noon and 2pm-5pm with a different weekly theme for each session. Some of our most popular themes are repeated throughout the summer. We allow for flexibility of enrollment. Register for one or two days per week or for the full week.

Pricing

$75 per day per session