Edible Essentials Wk 5

$75.00$325.00

CAMP WEEK 1:
July 8th – 12th / 2pm-5pm
12 Students Max

 

We will take young chefs through the basics of cooking starting with the number one chef basic, eggs. Students will test new skills each day with more challenging dishes throughout the week.

Sample Menu: Breakfast Burritos, Flatbread Pizzas, Better Burgers, and more.

 

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